Take Away menu April
PO PIA THOT
Deep fried spring rolls with chicken, carrots, glass noodles and cabbage
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KAENG GAREE KAI
Chicken fillet with potatoes, onion and coconut milk in yellow curry
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YUM PHAK
Vegetarian salad with shredded cucumber, mango, carrots, tomato, lettuce
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JASMINE RICE
€18,95
